British Columbia - Verified Beef Production Program

Logo Annette Moore, Provincial Coordinator
3732 Millar Court, Abbotsford, BC V2S 7K5 : Tel (604) 859-5962
Toll Free 1-888-700-4404 : Fax (604) 648-8761 : qfirst@telus.net

 Group

VBP is designed to minimize potential beef food safety hazards on your farm operation using the internationally accepted food safety standard called “HACCP” (pronounced haa-sip). For the majority of beef operations, VBP complements the excellent practices already in place and demonstrates due diligence to your buyers and to the world. It is voluntary. It is simple.

"NEW FUNDING PROGRAMS" Details on how to apply see the attached flyer or visit the BC Agricultural Research & Development Corporation's website: ARDCORP

3 FREE Ways to Learn about VBP:
  • Tele-workshops - attendance is via a toll free number
  • Basic On-Line training - available anytime & is compatabile for both dial-up & high speed systems
  • On-site regional workshops - for groups of 15 or more

For more information simply contact:

Annette Moore, BC-VBP Program Coordinator
Phone (604) 859-5962 : Toll Free (in BC) 1-888-700-4404 : Email vbp@cattlemen.bc.ca OR an alternate email address is qfirst@telus.net

For explanations on each of the training formats available: Go to Program Training